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Post by marlaoh on Dec 6, 2002 10:43:38 GMT -6
OYSTERS WRAPPED IN BACON
1 pt. oysters, about 15-20 10 strips bacon, cut in halves Wash and drain oysters. Wrap each oyster with ½ strip of raw bacon. Secure with toothpick and place on broiler pan. Broil until bacon browns, turn and broil the other side, about 10 minutes on each side. Drain and serve.
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