Post by Baking_Bud on Jan 18, 2003 21:14:31 GMT -6
1 cup sugar
1/2 cup margarine
2 egg
3 ounces frozen orange juice concentrate
1/2 cup buttermilk
1 teaspoon baking soda
1/2 cup chopped nuts
1 can mandarin oranges -- drained and chopped
2 cups flour
1/2 teaspoon salt
Directions: Cream sugar and margarine. Add eggs and orange juice. Add buttermilk, soda, salt, and flour. Blend well. Add oranges and nuts. Bake in greased and floured loaf pan for 1 hour in 350 degree oven. While still warm, put on rack with waxed paper underneath and top with glaze.
Glaze:
3 ounces frozen orange juice
3/4 cup powdered sugar