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Post by NancyRogers on Aug 28, 2002 5:11:36 GMT -6
4 cups tart apple -- thinly sliced, peeled 3 tablespoons light brown sugar -- packed 1/4 teaspoon ground nutmeg 1/2 cup unbleached flour 1/3 cup granulated sugar 1/2 teaspoon baking powder 1/4 teaspoon ground cinnamon 2 tablespoons egg substitute, fat-free 1 cup nonfat vanilla frozen yogurt ice cream
Coat an 8 x 8-inch-square baking dish with nonstick spray. Toss apples in dish with brown sugar and nutmeg, and spread apples evenly over dish bottom.
Whisk flour, granulated sugar, baking powder and cinnamon in a bowl. Add egg substitute and mix with a fork until crumbly. Sprinkle crumb mixture evenly over apples.
Bake at 400 until apples are tender and topping is browned, about 30 minutes.
Serve warm with frozen yogurt ice cream.
Weight Watcher Points - 5 Points
NOTES : Per serving: 262 calories, 0.5 g fat (2% of calories), 2.2 g dietary fiber Points: 5
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Post by chilb53 on Sept 4, 2002 22:04:31 GMT -6
How many does this recipe serve? It looks so good am hoping it serves just one! I should be so lucky ;D
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