|
Post by NancyRogers on Aug 28, 2002 5:13:29 GMT -6
2 pounds round steak 4 large potatoes (peeled and quartered) 2 cans (6 ounces each) mushrooms, reserve liquid 1 package dry onion soup mix
Place steak on foil and sprinkle soup mix on top of steak. Place potatoes and mushrooms evenly over the top of the steak. Pour mushroom liquid (add enough water to make 1/4 cup of liquid) over meat and vegetables. Wrap foil tightly. Bake at 350 degrees for 1 1/2 hours. Makes 6 servings.
Calories 313 Fat 1g Fiber 4g Carbohydrates 30g Cholesterol 65mg Sodium 350mg Weight Watcher Points - 6 Points
|
|