Crock Pot Chicken Stroganoff

[April B.]

Date: 12 Dec 2003 13:02:15 -0000
From: [e-mail]
To: [e-mail]
Subject: [WWWCrockpot] Digest Number 1298


Date: Fri, 12 Dec 2003 01:14:28 -0800
From: "brenda"
Subject: Crock Pot Chicken Stroganoff

Crock Pot Chicken Stroganoff

servings | 6
estimated POINTS® per serving | 4
course | Main Meals

Ingredients

1 Lb Frozen Boneless Skinless Chicken Breast

16 oz sliced fresh mushrooms

1 package onion dip mix

1 can 98% fat free condennsed cream of mushroom soup

16 oz fat free sour cream

Fat Free Pam Spray

2 Ounces dry (1 cup cooked) egg noodles (if desired)
Instructions

Pam the inside of your crockpot

Add 1 lb frozen chicken breast

mix together f.f. sour cream, onion mix and f.f. cream of mushroom
soup, put
on top of chicken breast

top mixture with fresh mushrooms

cover and cook on low in crock pot for 7-8 hours

Special Notes

Each Serving without the egg noodles is 4 points

Adding noodles is another 4 points, to make an 8 point meal.

This meal is very filling...perfect for make ahead meals for the week!

[pjg50]

I made this last night and my family loved it.

[April B.]

Hello pjg50

I am so glad that you and your family enjoyed it

Be Blessed