Post by chief_cook2 on Oct 27, 2003 16:05:32 GMT -6
3 or 4 potatoes, sliced
1 pound ground beef
carrots
1 can English peas, drained
2 onions, sliced
1 can tomato soup
10 ounces Coke
salt
Place a layer of pototoes on the bottom of a casserole dish. Add a
layer of carrots, a layer of peas and a layer of onion. Brown the
ground beef and place it on top of the onions. Combine the soup and
Coke and pour over the top. Sprinkle with salt. Cook on stove 1-1/2
hours, stirring occasionally. (This is an ideal recipe for a crock
pot.)