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Post by marlaoh on Nov 20, 2002 7:02:24 GMT -6
Allspice Cream Cheese Frosting 1 (3 ounce) package cream cheese, softened 1/3 cup butter, softened 3/4 teaspoon ground allspice 4 cups confectioners' sugar 1 teaspoon vanilla extract 2 tablespoons milk 1 In a medium bowl beat cream cheese, butter, and allspice until blended. Gradually add confectioners' sugar, and mix until well-combined. Stir in vanilla. Gradually add milk, beating until frosting is of spreading consistency. Makes 3 cups
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