Post by carnation037 on Nov 12, 2002 1:05:34 GMT -6
I hope you like my walnut cake, I find it rather addictive, and I am not a walnut eater! It can be made as a cake or as a bread.
Walnut Cake
1/2 c. walnuts
2 c. milk
3 tbsp. vanilla
2 1/2 c. sugar
1/2 c. butter flavored Crisco shortening
2 eggs
4 c. flour
1 3oz. package cook type vanilla pudding
3 tbsp. baking powder (this is correct amount)
Preheat oven to 350. Grease and flour 2 regular bread pans or a 13x9x2" pan for a cake.
Grind walnuts in blender a couple mins, then add milk and vanilla, set aside.
Cream sugar, Crisco and eggs together in a large bowl and set aside.
Mix flour, pudding, and baking powder together in another bowl.
Alternatley combine the flour mix and milk mix into the sugar mix....slowly. This is a VERY heavy batter.
Bake for 1 hour or until tester comes out clean.
Walnut Cake
1/2 c. walnuts
2 c. milk
3 tbsp. vanilla
2 1/2 c. sugar
1/2 c. butter flavored Crisco shortening
2 eggs
4 c. flour
1 3oz. package cook type vanilla pudding
3 tbsp. baking powder (this is correct amount)
Preheat oven to 350. Grease and flour 2 regular bread pans or a 13x9x2" pan for a cake.
Grind walnuts in blender a couple mins, then add milk and vanilla, set aside.
Cream sugar, Crisco and eggs together in a large bowl and set aside.
Mix flour, pudding, and baking powder together in another bowl.
Alternatley combine the flour mix and milk mix into the sugar mix....slowly. This is a VERY heavy batter.
Bake for 1 hour or until tester comes out clean.