Post by chief_cook2 on Feb 5, 2004 14:41:40 GMT -6
2 lbs. ground beef /chuck/round or sirloin
1/2 c. chopped celery
1/2 tsp. garlic salt
1 tsp. black pepper
1/2 c. chopped onion
1 large onion sliced and seperated into ringlets
1/2 c. chopped green pepper
2 eggs
Dash of Worcestershire sauce
Flour or meal
2-3 cans Golden mushroom soup YOUR CHOICE GREAT OVER TATERS TOO
Preheat oven 350. Mix beef, pepper, celery, green pepper, onion, garlic salt,
eggs, and Worcestershire sauce. Form into patties; roll in flour or meal.
Place in 9x13 baking dish and arrange sliced onions over each steak,the more the
better,pour mushroom soup over them. Bake about 1 hour.