Post by chief_cook2 on Sept 14, 2004 12:56:41 GMT -6
1 1/2 lbs. ground beef 1 lg. onion, chopped 1 can tomato soup 1 T. Worcestershire sauce 1 T. brown sugar 9 pita bread rounds, cut into halves
Brown ground beef with onion in skillet; drain. Add soup, 1/2 soup can water, Worcestershire sauce and brown sugar; mix well. Bring to a boil. Simmer, covered, for 30 min., stirring occasionally. Serve in pita bread. Makes 8 servings.
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