Post by chief_cook2 on Jul 12, 2005 7:29:36 GMT -6
TEXAS TORNADO CAKE
1½ cups sugar
2 eggs
2 cups fruit thingytail, undrained
2 tsps. soda
2 cups flour
¼ cup brown sugar
1 cup nuts, chopped
Sift together soda and flour. Combine with first 3 ingredients. Cream well. Mix brown sugar and nuts. Pour batter in 9 x 13'' greased pan. Sprinkle brown sugar and nuts on top. Bake at 350° for 45 minutes.
Icing:
½ cup butter
½ cup evaporated milk
¾ cup sugar
1 cup coconut
Boil for 2 minutes and frost.
1½ cups sugar
2 eggs
2 cups fruit thingytail, undrained
2 tsps. soda
2 cups flour
¼ cup brown sugar
1 cup nuts, chopped
Sift together soda and flour. Combine with first 3 ingredients. Cream well. Mix brown sugar and nuts. Pour batter in 9 x 13'' greased pan. Sprinkle brown sugar and nuts on top. Bake at 350° for 45 minutes.
Icing:
½ cup butter
½ cup evaporated milk
¾ cup sugar
1 cup coconut
Boil for 2 minutes and frost.