Post by chief_cook2 on Aug 13, 2005 7:09:44 GMT -6
One Pot Spaghetti
One Pot Spaghetti
1 tb Cooking oil
2 cn Hunt's Tomato Sauce
1 lg Onion chopped
1 1/2 c Water
1/2 lb Ground beef
1/4 lb Uncooked spaghetti (1/2 - 8 oz. pkg.)
1/2 ts Salt
Heat oil in saucepan or skillet.Add onion;cook until soft.Crumble in the
beef.Stir and fry until meat loses red color.Sprinkle with salt and
pepper.Pour in tomato sauce and water;bring to boil.Break spaghetti;sprinkle
in a little at a time stirring into sauce and keeping it separated.Cover
tightly.Simmer 20 to 30 minutes.Stir toward end of cooking time. Serve with
cheese.Makes 3 to 4 servings.
One Pot Spaghetti
1 tb Cooking oil
2 cn Hunt's Tomato Sauce
1 lg Onion chopped
1 1/2 c Water
1/2 lb Ground beef
1/4 lb Uncooked spaghetti (1/2 - 8 oz. pkg.)
1/2 ts Salt
Heat oil in saucepan or skillet.Add onion;cook until soft.Crumble in the
beef.Stir and fry until meat loses red color.Sprinkle with salt and
pepper.Pour in tomato sauce and water;bring to boil.Break spaghetti;sprinkle
in a little at a time stirring into sauce and keeping it separated.Cover
tightly.Simmer 20 to 30 minutes.Stir toward end of cooking time. Serve with
cheese.Makes 3 to 4 servings.