Post by chief_cook2 on Apr 7, 2006 8:19:33 GMT -6
Texas Tornado Cake
1 1/2 cups white sugar
2 eggs
2 cups fruit thingytail
2 teaspoons baking soda
2 cups all-purpose flour
1/4 cup packed brown sugar
1 cup chopped walnuts
Grease and flour a 9 x 13 inch cake pan. Preheat oven to 325 degrees F
(165 degrees C). Mix together sugar, eggs, fruit thingytail, soda, and
flour. Pour batter into prepared pan. Mix the brown sugar and nuts
together, and sprinkle mixture onto the batter. Bake for 40 minutes,
or until done.
1 1/2 cups white sugar
2 eggs
2 cups fruit thingytail
2 teaspoons baking soda
2 cups all-purpose flour
1/4 cup packed brown sugar
1 cup chopped walnuts
Grease and flour a 9 x 13 inch cake pan. Preheat oven to 325 degrees F
(165 degrees C). Mix together sugar, eggs, fruit thingytail, soda, and
flour. Pour batter into prepared pan. Mix the brown sugar and nuts
together, and sprinkle mixture onto the batter. Bake for 40 minutes,
or until done.