Post by chief_cook2 on May 12, 2007 15:13:39 GMT -6
1 box Duncan Hines Butter Cake Mix
3/4 cup Canola oil
4 eggs 8 oz. sour cream
2 tbs. brown sugar
2 tbs. cinnamon
1 cup chopped pecans
Preheat oven to 350°. Mix together, pecans, brown sugar, & cinnamon & set aside. Combine cake mix, oil, eggs, & sour cream and mix well. Grease & flour a bundt cake pan. Sprinkle 1/3 of pecan mixture in bottom of bundt pan. Cover with 1/3 of cake batter. Repeat layers ending with cake batter on top. Bake for 1 hour.