Post by chief_cook2 on May 12, 2007 15:30:33 GMT -6
14 Hostess Twinkies
2 pkgs of strawberry gelatin
2 cups hot water
2 pkgs instant vanilla pudding
1 cup cold milk
1 container of whipped topping
1 pint fresh strawberries
Place 14 Twinkies in a 9 x 13 pan. Dissolve the strawberry gelatin in
the hot water and pour evenly over the Twinkies. Sprinkle on some
chopped strawberries. Mix the milk with the pudding. The mixture will
be thick. Carefully spread pudding over the Twinkies. Spread the
whipped topping over the pudding. Garnish with more sliced
strawberries. Chill overnight then cut into pieces.