Post by chief_cook2 on Dec 20, 2002 20:10:32 GMT -6
4 c grandulated sugar
pinch salt
2 T butter
1 can undiluted evaporated milk
12 oz semisweet chocolate chips
12 oz German sweet chocolate
1 pt marshmallow cream
3 c chopped walnuts or pecans
1 t vanilla
Mix sugar, salt, butter, and evaporated milk in a large heavy
saucepan. Boil mixture 6 minutes. Watch the clock and stir
constantly. In a large bowl, place chocolate chips, sweet
chocolate, marshmallow cream, walnuts, or pecans, and vanilla. Pour
hot syrup over ingredients in bowl, and beat until the chocolate is
melted. Pour into buttered pans, and let stand at least several
hours to set. Keeps well.
pinch salt
2 T butter
1 can undiluted evaporated milk
12 oz semisweet chocolate chips
12 oz German sweet chocolate
1 pt marshmallow cream
3 c chopped walnuts or pecans
1 t vanilla
Mix sugar, salt, butter, and evaporated milk in a large heavy
saucepan. Boil mixture 6 minutes. Watch the clock and stir
constantly. In a large bowl, place chocolate chips, sweet
chocolate, marshmallow cream, walnuts, or pecans, and vanilla. Pour
hot syrup over ingredients in bowl, and beat until the chocolate is
melted. Pour into buttered pans, and let stand at least several
hours to set. Keeps well.