Post by April B. on Mar 19, 2003 9:55:14 GMT -6
From www.chitterlings.com
Chitterlings Site Forum
Posted By: lindah
Creole Pizza
1 can tomato sauce -- (8 ounces)
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon garlic or onion powder
1/8 teaspoon pepper
4 drops red pepper sauce
2 cups Bisquick® baking mix
1/2 cup cold water
1/2 cup shredded cheddar cheese
1/3 cup chopped green pepper
1/3 cup chopped onion
1 package frozen sliced okra, thawed, drained -- (10 ounces)
1 1/4 cups frozen ready-to-cook shrimp -- thawed
1 tomato -- seeded and chopped
1 cup shredded mozzarella cheese
Heat oven to 425 degrees. Mix tomato sauce, spices and pepper sauce. Mix baking mix and water. Roll into 12-inch circle on cookie sheet; pinch edge, forming 1/2-inch rim. Sprinkle cheddar cheese over crust; spread with pizza sauce. Top with pepper, onion, okra, shrimp and tomato. Sprinkle with mozzarella cheese. Bake until crust is golden brown, 20 to 25 minutes.
Chitterlings Site Forum
Posted By: lindah
Creole Pizza
1 can tomato sauce -- (8 ounces)
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon garlic or onion powder
1/8 teaspoon pepper
4 drops red pepper sauce
2 cups Bisquick® baking mix
1/2 cup cold water
1/2 cup shredded cheddar cheese
1/3 cup chopped green pepper
1/3 cup chopped onion
1 package frozen sliced okra, thawed, drained -- (10 ounces)
1 1/4 cups frozen ready-to-cook shrimp -- thawed
1 tomato -- seeded and chopped
1 cup shredded mozzarella cheese
Heat oven to 425 degrees. Mix tomato sauce, spices and pepper sauce. Mix baking mix and water. Roll into 12-inch circle on cookie sheet; pinch edge, forming 1/2-inch rim. Sprinkle cheddar cheese over crust; spread with pizza sauce. Top with pepper, onion, okra, shrimp and tomato. Sprinkle with mozzarella cheese. Bake until crust is golden brown, 20 to 25 minutes.