Post by marlaoh on Nov 11, 2002 7:00:04 GMT -6
AMISH PORK CHOPS
4 to 6 pork chops
1 can cream of mushroom soup
¾ cup ketchup
1 Tablespoon Worcestershire sauce
½ cup chopped onion
Brown pork chops on both sides in a skillet.
Remove pork chops to baking dish.
Combine other ingredients and pour over the pork chops.
Cover and bake for 1½ hours at 350º. <br>This can also be cooked in a crockpot on low all day.
You can serve this with rice or noodles and spoon the sauce on the top.
4 to 6 pork chops
1 can cream of mushroom soup
¾ cup ketchup
1 Tablespoon Worcestershire sauce
½ cup chopped onion
Brown pork chops on both sides in a skillet.
Remove pork chops to baking dish.
Combine other ingredients and pour over the pork chops.
Cover and bake for 1½ hours at 350º. <br>This can also be cooked in a crockpot on low all day.
You can serve this with rice or noodles and spoon the sauce on the top.