Post by April B. on Feb 14, 2003 14:03:00 GMT -6
Orange Glazed Pork Roast
4 ounces frozen orange juice concentrate, thawed
2 tablespoons melted butter
2 tablespoons steak sauce
1 pork loin roast, (4 to 5 lb)
Blend first 3 ingredients.
Brush over pork; bake at 350 degrees F about 2 1/2 hours, or pork is fully cooked.
Baste again about 10 minutes before serving.
Serves 4 to 6.
4 ounces frozen orange juice concentrate, thawed
2 tablespoons melted butter
2 tablespoons steak sauce
1 pork loin roast, (4 to 5 lb)
Blend first 3 ingredients.
Brush over pork; bake at 350 degrees F about 2 1/2 hours, or pork is fully cooked.
Baste again about 10 minutes before serving.
Serves 4 to 6.