Post by chief_cook2 on May 26, 2003 19:00:27 GMT -6
Serving Size : 4
3 tablespoons butter or olive oil
1/4 cup chopped onion
1/4 cup chopped green bell pepper
1/2 pound sliced mushrooms
2 cups fresh or frozen veggies (broccoli, carrots
celery, cauliflower, etc.)
1/4 teaspoon garlic powder
1 teaspoon dried oregano
1 pound smoked sausage or Polska kielbasa -- in bite sized
pcs.
1/2 cup parmesan cheese
hot cooked noodles
Stir fry the vegetables in butter until tender crisp. Add herbs and
sausage. Heat through. Stir in cheese. Serve over hot buttered noodles
with additional parmesan cheese.