Post by chief_cook2 on Jul 11, 2003 7:17:08 GMT -6
Ingredients for 4 Servings
1 pckg (12-oz) STOUFFER'S® Harvest Apples, defrosted according to package directions
4 oz Medium noodles, cooked and drained
1 1/2 cups Diced cooked pork
3 tbsp Butter or margarine, melted
1 Garlic clove, peeled and minced
1 tbsp Chopped fresh rosemary, or half the amount of dried rosemary
1/2 tsp Ground cinnamon
Procedure:
1. PREHEAT oven to 350°F.<br>2. COMBINE escalloped apples, noodles, pork, butter, garlic and rosemary in a 1 ½-quart baking dish. Sprinkle with cinnamon.
3. BAKE for 30 to 35 minutes or until heated through.