Post by April B. on Jul 24, 2003 10:58:54 GMT -6
Sausage Ring
2 eggs
1/2 c. milk
1- 1/2 c. crushed saltines or Ritz crackers
1 c. chopped peeled apple
1/4 c. chopped onion
1/4 tsp. white or black pepper
2 lb. sausage
Beat eggs and milk. Stir in crackers and let set a few minutes. Add
remaining ingredients. Pat into a mold or form into a ring on a baking
sheet. Bake at 350° for 1 hour.
*This can be assembled the night before and baked in the morning ;D ;D
2 eggs
1/2 c. milk
1- 1/2 c. crushed saltines or Ritz crackers
1 c. chopped peeled apple
1/4 c. chopped onion
1/4 tsp. white or black pepper
2 lb. sausage
Beat eggs and milk. Stir in crackers and let set a few minutes. Add
remaining ingredients. Pat into a mold or form into a ring on a baking
sheet. Bake at 350° for 1 hour.
*This can be assembled the night before and baked in the morning ;D ;D