Post by Mamie on Oct 7, 2002 20:27:17 GMT -6
1/2 cup chopped walnuts
3-5 ounce Bleu cheese
1 8ounce package cream cheese
1/4 teaspoon garlic salt
1 tablespoon minced green pepper
1 tablespoon minced pimento
Heat oven to 350. Spread walnuts in a shallow pan
and toast for 8-10 minutes, stir occasionally.
Blend the cheeses, stir in garlic salt, pimento, and green pepper.
Chill until firm, then shape into a ball--and roll the ball around in the toasted walnuts. Chill until serving time. Serve with assorted crackers.
3-5 ounce Bleu cheese
1 8ounce package cream cheese
1/4 teaspoon garlic salt
1 tablespoon minced green pepper
1 tablespoon minced pimento
Heat oven to 350. Spread walnuts in a shallow pan
and toast for 8-10 minutes, stir occasionally.
Blend the cheeses, stir in garlic salt, pimento, and green pepper.
Chill until firm, then shape into a ball--and roll the ball around in the toasted walnuts. Chill until serving time. Serve with assorted crackers.