Post by marlaoh on Jul 3, 2003 8:28:12 GMT -6
Brie Pinwheel
Ingredients
• 1 2-lb. whole wheel brie cheese
• 2/3 cup toasted chopped pecans or walnuts
• 2/3 cup toasted slivered almonds
• 2/3 cup chopped pistachios
• 2/3 cup dried cranberries or dried tart cherries
• 2/3 cup snipped dried apricots
• 2/3 cup dried currants or golden raisins
• Unsalted crackers
Directions
With a flat-edged knife scrape off most of the rind on the top side of the brie wheel. Cut brie into six equal wedges; arrange on a serving platter with points facing out to create a six-pointed star. Press one type of nut or fruit on the top of each wedge. Arrange crackers inside the brie wheel. Cover and chill up to 2 hours before serving. Makes 32 servings.
Ingredients
• 1 2-lb. whole wheel brie cheese
• 2/3 cup toasted chopped pecans or walnuts
• 2/3 cup toasted slivered almonds
• 2/3 cup chopped pistachios
• 2/3 cup dried cranberries or dried tart cherries
• 2/3 cup snipped dried apricots
• 2/3 cup dried currants or golden raisins
• Unsalted crackers
Directions
With a flat-edged knife scrape off most of the rind on the top side of the brie wheel. Cut brie into six equal wedges; arrange on a serving platter with points facing out to create a six-pointed star. Press one type of nut or fruit on the top of each wedge. Arrange crackers inside the brie wheel. Cover and chill up to 2 hours before serving. Makes 32 servings.