Post by Baking_Bud on Jan 13, 2003 19:51:38 GMT -6
24- Hour Veggie Salad
1 can whole green beans
1 can sliced carrots
1 can whole kernal corn
1 can green peas
1 large red onion sliced and separated into thin rings
1 cup diced or sliced celery
1 jar pimento chopped
1 green pepper cut into rings
NOTE: All of the above ingredients may be adjusted for taste
dressing:
1/2 cup sugar
1/2 cup vinegar
1/2 cup oil
salt and pepper to taste
Mix together and pour over salad in a large sealable bowl. Let sit in refrigerator 24 hours; stirring occasionally. Note: Actually overnight is sufficient or even a few hours, but the longer it marinates the better it is.
1 can whole green beans
1 can sliced carrots
1 can whole kernal corn
1 can green peas
1 large red onion sliced and separated into thin rings
1 cup diced or sliced celery
1 jar pimento chopped
1 green pepper cut into rings
NOTE: All of the above ingredients may be adjusted for taste
dressing:
1/2 cup sugar
1/2 cup vinegar
1/2 cup oil
salt and pepper to taste
Mix together and pour over salad in a large sealable bowl. Let sit in refrigerator 24 hours; stirring occasionally. Note: Actually overnight is sufficient or even a few hours, but the longer it marinates the better it is.