Post by chief_cook2 on Mar 18, 2003 15:05:34 GMT -6
10 New red potatoes
1 small Green bell pepper, seeded and diced
1 small Red bell pepper, seeded and diced
1/4 cup Onion, diced
1 Tablespoon Cilantro, chopped
1/4 cup Vegetable oil
1/4 cup Limejuice
3/4 teaspoon Cumin
Salt and pepper to taste
Boil the potatoes until just soft. Cool and quarter. Toss in the
remaining ingredients and mix well. Serve immediately at room
temperature or refrigerate. Serves 4
1 small Green bell pepper, seeded and diced
1 small Red bell pepper, seeded and diced
1/4 cup Onion, diced
1 Tablespoon Cilantro, chopped
1/4 cup Vegetable oil
1/4 cup Limejuice
3/4 teaspoon Cumin
Salt and pepper to taste
Boil the potatoes until just soft. Cool and quarter. Toss in the
remaining ingredients and mix well. Serve immediately at room
temperature or refrigerate. Serves 4