Post by KD7LBR on Nov 7, 2002 11:47:47 GMT -6
HOT CRANBERRY WASSAIL
1 gallon low-calorie cranberry juice thingytail
5 cups apple juice
Four 3-inch cinnamon sticks
2 teaspoons whole allspice
1 medium orange
20 whole cloves
1.In a large saucepot over medium heat, combine juice, cinnamon sticks and allspice.
2.Heat to a boil; reduce heat and simmer for 10 minutes.
3.Strain punch to remove spices.
4.Garnish with orange slices studded with cloves.
5. Serve hot.
1 gallon low-calorie cranberry juice thingytail
5 cups apple juice
Four 3-inch cinnamon sticks
2 teaspoons whole allspice
1 medium orange
20 whole cloves
1.In a large saucepot over medium heat, combine juice, cinnamon sticks and allspice.
2.Heat to a boil; reduce heat and simmer for 10 minutes.
3.Strain punch to remove spices.
4.Garnish with orange slices studded with cloves.
5. Serve hot.