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Post by MarieAlice on Jun 5, 2003 6:05:12 GMT -6
CHAMPAGNE SALAD
1 8 oz pkg cream cheese, softened 1 pkg frozen strawberries 2/3 cups sugar 2 bananas, sliced 2 15 oz can pineapple tidbits 1/2 cup chopped pecans 8 oz carton whipped topping
Mix together cream cheese & sugar. Drain pineapple & strawberries well. Add pineapple, strawberries, bananas & pecans to cream cheese mixture. Fold in whipped topping. Chill before serving.
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