|
Post by chief_cook2 on Mar 19, 2004 19:07:26 GMT -6
1 pkg lettuce (16 oz) OR 1 sml head lettuce, torn into bite-size pieces 1 1/2 c cut-up cooked chicken (9 oz) 1 tomato, cut into eighths 1/3 c Thousand Island dressing 1/3 c bacon flavor bits or chips hard-cooked egg slices, if desired
Toss lettuce, chicken and tomato in large salad bowl; refrigerate. Just before serving, toss with dressing and bacon flavor bits. Garnish with hard-cooked egg slices, if desired. Makes 4 servings.
Nutritional information: 220 calories, 13 g fat, 21 g protein, 8 g carbohydrates, 50 mg cholesterol, 460 mg sodium, 3 g fiber.
|
|