Post by chief_cook2 on Sept 15, 2004 8:00:22 GMT -6
Prep Time: 10 min | Total Time: 10 min
4 large tomatoes, sliced
1 medium onion, thinly sliced
1/2 cup fresh basil leaves
1/2 cup Kraft Shredded Mozzarella Cheese
1/2 cup Kraft Special Collection Sun-Dried Tomato Vinaigrette Dressing
ARRANGE tomatoes, onion and basil on serving platter; sprinkle with cheese.
DRIZZLE with dressing.
SERVE immediately.
Makes: 4 servings
NUTRITION (PER SERVING): CALORIES 120,
FAT 8 g (sat 2.5 g), CHOL 10 mg, SODIUM 450 mg, CARB 9 g,
DIETARY FIBER 2 g, SUGARS 6 g, PROTEIN 5 g,
DV VIT A 20%, DV VIT C 15%, DV CALCIUM 15%,
DV IRON 4%