Post by chief_cook2 on Sept 15, 2004 8:00:22 GMT -6
Prep Time: 10 min | Total Time: 10 min 4 large tomatoes, sliced 1 medium onion, thinly sliced 1/2 cup fresh basil leaves 1/2 cup Kraft Shredded Mozzarella Cheese 1/2 cup Kraft Special Collection Sun-Dried Tomato Vinaigrette Dressing
ARRANGE tomatoes, onion and basil on serving platter; sprinkle with cheese. DRIZZLE with dressing. SERVE immediately. Makes: 4 servings NUTRITION (PER SERVING): CALORIES 120, FAT 8 g (sat 2.5 g), CHOL 10 mg, SODIUM 450 mg, CARB 9 g, DIETARY FIBER 2 g, SUGARS 6 g, PROTEIN 5 g, DV VIT A 20%, DV VIT C 15%, DV CALCIUM 15%, DV IRON 4%
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