Post by chief_cook2 on Sept 3, 2005 7:08:42 GMT -6
Red Potato Salad
3 - pounds red potatoes
1 - white onion, chopped
3 - celery stalks, chopped
3 - bacon strips, fried and crumbled
1/4 - cup black olives, chopped
2 - tablespoons sweet relish
8-oz. ranch dressing or your favorite.
Boil potatoes in pot until tender. Do not peel the skins. Allow the potatoes to cool. Cut into 1/2 inch cubes and place in large mixing bowl. Add onion, celery, bacon, black olives and sweet relish. Lightly mix the ingredients. Then add the dressing and toss lightly to coat ingredients. Chill until ready to serve. Makes 6 servings.
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