Post by marlaoh on Oct 28, 2002 8:10:51 GMT -6
Hamburger Soup
2 lrg potatoes, sliced
1 1/2 lb browned and drained ground beef
3 sml carrots, sliced
2 stlk celery, diced
1 can peas (15 oz)
1 can condensed tomato soup (10 3/4 oz)
2 onions, thinly sliced
salt and pepper to taste
1 c water
Layer the vegetables in your crockpot in the order given. Season
each layer with salt and pepper. Put the lightly browned beef on
top of the celery. Pour the tomato soup and water over the top.
Cover and set to low for 6 to 8 hours.
2 lrg potatoes, sliced
1 1/2 lb browned and drained ground beef
3 sml carrots, sliced
2 stlk celery, diced
1 can peas (15 oz)
1 can condensed tomato soup (10 3/4 oz)
2 onions, thinly sliced
salt and pepper to taste
1 c water
Layer the vegetables in your crockpot in the order given. Season
each layer with salt and pepper. Put the lightly browned beef on
top of the celery. Pour the tomato soup and water over the top.
Cover and set to low for 6 to 8 hours.