White Chicken Chili

[marlaoh]

White Chicken Chili
from wkyc.com
Ingredients:

1 tbsp olive oil


1 large onion, chopped


2 cloves garlic, minced


1 tbsp jalapeno pepper, minced


4 cups chicken stock


3 cans northern white beans or cannellini beans, drained and rinsed


4 cooked chicken breasts, shredded (4-5 cups)


1 7-oz. can diced green chiles


1 tsp white pepper


1 tsp salt


1 tbsp oregano


1 tbsp cumin


1/2 tsp ground cloves


8 tortilla


Optional Condiments: shredded cheese,sliced black olives, sour cream, avocado, cilantro, salsa


Directions:
In Dutch oven, heat oil. Add onions and saute until tender. Add garlic and jalapeno and cook for 1 minute.

Add 4 cups chicken stock, beans, chicken, diced canned chiles, white pepper, salt, oregano, cumin, and cloves.

Simmer covered for one hour, stirring occasionally.

To serve, line each bowl with tortilla.

Add chili and serve with condiments.

Makes 8 servings.